STEWS & CURRIES
Daikon braised in Mirin & Miso V
Kimchi Jjigae (Korean cabbage & chilli stew) V
Loubia B'dersa (Algerian bean stew) V
Munagakaayala Pulusu (Indian drumstick masala) V
Nelum Ala Uyala (Sri Lankan lotus curry) V
Pineapple Pulisseri (Indian yoghurt curry) V
Pozole Verde (Mexican hominy, tomatillo & pepita stew) V
Sambal Goreng Telor (Indonesian egg curry) V
Seupa Vapellenentse (Italian cabbage & fontina cheese stew) V
PASTAS & NOODLES
Bibim Guksu (spicy Korean noodles) V
Black Summer Truffle Penne V
Cacio e Pepe (pecorino & pepper pasta) V
Chasoba Salad w Miso Dressing V
Cold & Spicy Dang Myun Noodles V
Gnocchi Gorgonzola V
Gnocchi w Sage & Burnt Butter V
Jin Cheung Fun (fried noodle rolls w peanut sauce) V
Macaroni & Cheese V
Moghrabieh (Lebanese couscous) V
Orecchiette w Peas, Lemon & Crème Fraîche V
Penne alla Vodka V
Smoked Apple & Chestnut Ravioli w Cinnamon Apple Butter V
Spaghettini con Zucchini V
Spelt Fettucine w Hazelnuts & Goats Curd V
Trahanas (Greek pasta & feta soup) V
Udon w Edamame & Almond Pesto V
Vegetarian Lasagne V
CASSEROLES & BAKES
Budin Azteca (Mexican tortilla casserole) V
Cambozola & Taleggio Potato Bake V
Cavolfiore Piccante (Italian spicy cauliflower bake) V
Chilaquiles (Mexican bean & tortilla bake) V
Melanzane alla Parmigiana (eggplant parmigiana) V
Sorrel & Goats Cheese Egg Bake V
Stuffat tal-Qaqocc (Maltese artichoke stew) V
Tomato, Caper & Feta Bake V
Tortilla de Rosamaria (Spanish potato & rosemary omelette) V
OTHER
Arabic Flatbread Pizzas V
Bouranee Baunjan (Afghani-style eggplant w yoghurt) V
Cactus & Potato Omelette (Tortilla de Patata y Nopal) V
Feta & Silverbeet Pie V
Leek, Shallot & Gruyère Tart V
Margarita Pizza V
Patatas Bravas (Spanish spicy tomato & potato tapa) V
Sage, Apple & Gorgonzola Risotto V
Salt & Pepper Tofu V
Silverbeet Cheesecake V
Tahu Goreng Pedas (Indonesian spicy fried tofu) V
Västerbottenostpaj (Swedish cheese pie) V
