BEEF
Achiote, Tequila & Sugar Cured Beef Knuckle
Behi Buztanak Anda Goriren Zaltzan (Basque oxtail stew)
Bistecca con Gorgonzola (steak w blue cheese & figs)
Bò Tái Chanh (Vietnamese lemon-cured sirloin w rice paddy herb)
Braciole Napoletana (Italian stuffed rolled veal)
Bún Bò Nướng Xả (lemongrass beef noodle salad)
Chile con Carne
Green Olive Crusted Veal
Italian Veal Roll
Pastel de Papas (Argentinean shephard's pie)
GAME
Buaya Tabiabun (long pepper crocodile)
Emu w Pepperberry & Rosella Sauce
Kangaroo w Quandong Glaze
Venison w Juniper, Blueberries & Thyme
Wild Rabbit, Green Olive & Marjoram Ragu
